13 April 2012

Two Dinners

Bun-meals II: veggie sloppy joes with a Peanut on top
Dinner #1 (5:40 p.m.)
Leftover Veggie Sloppy Joe, with a Peanut on the side.

Dinner #2 (10:30 p.m.)
Last week I made a SUPER SECRET RECIPE for black bean hummus from a cookbook that does not actually exist yet. We ate most of it with some nachos in a Game of Thrones stupour.

This week, I bought my first ever (expensive) bottle of coconut oil! I used it to stirfry some vegetables and mixed in the leftover hummus.

Highlight of this meal: the subtle flavouring of the coconut oil, and the juicy mushrooms. I really need to cook with mushrooms more often. Other vegetables present: onions, broccoli, zucchini, tomatoes, and corn.


  1. If you can get to Trader Joe's, the coconut oil is very inexpensive! I think I paid $5.99 for mine. But you're right. It is amazing.

  2. A-ha! It has been too long since my last Trader Joe's trip.


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