We met up at Goldies Pizza for an afterwork slice, but it turned into an entire pizza and two beers each. Mine was the Ortolana: tomato sauce, bocconcini cheese, mushrooms, asparagus, zucchini, artichokes and fresh tomatoes. You can't get this kind if you just order from the window. It's most definitely worth the slow service to dine in. I LOVE YOU GOLDIES
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