Newly mandolined, I tried to make the apple chips again. The flavouring is 2 Tbsp sugar + 2 tsp cinnamon, but this time I switched it up with 1 tsp cinnamon and 1 tsp nutmeg. Result: too nutmeggy. :\
Later we ate at Simba's, home of delicious hot sauces and coconut chutney.
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