21 July 2009

YUKON Day #5 -- Salad, Brie & CARIBOU STEW

Monday -- On the roadtrip back to Whitehorse, I made an attempt to get some vegetables in me following the weekend's assortment of burgers and meats.

We returned to the Carmacks campground, where it was really hard to resist their delicious burgers, but I somehow managed.

Back in Whitehorse however, I went ahead and indulged for one last epic Yukon meal: another salad, baked brie with sun-dried tomatoes, and Caribou Stew at the Klondike Rib & Salmon.

This territory really is a meat eater's wonderland.

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