For dinner I ate, in this order:
• a banana
• a leftover Capers Oatmeal Chocolate Chunk Cookie (from Sonya)
• the last of the Capers Sourdough Miche I bought on Sunday (stale-ish but still good!), with (local!) cherry tomatoes and Danish blue cheese, and an Okanagan Spring Pale Ale
• chocolate-flavoured Skittles
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