I just discovered that March is National Peanut Month (discovered by searching #Peanut on Twitter). So be prepared to see more Peanut photos for the next two weeks. Actually I couldn't help it this time, Peanut just wouldn't go away because there was fish on the table. Tonight I had Caesar salad with smoked salmon . . . which wasn't tasting quite right until I went and looked at the last time I had it and remembered to add fresh ground pepper and Parmesan and lemon juice. I was a bit distracted by my dinnertime entertainment, Julie Doiron live on CiTR (at some point those words will link to the podcast).
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